Texas Downhome Cooking
Regular price
$ 6.99
Out of stock
Product Description
Basic, easy-to-follow Texas recipes from chicken-fried steak to prize-winning chili, King Ranch chicken, salsa, Tamales, fajitas, cheese grits, tortilla soup, and sweet potato pie. Plus original gourmet dishes from Grady Spears, acclaimed chef of the Reata Restaruants of Alpine and Fort Worth. Pocket size, perfect as an easy-to-mail stocking stuffer or house gift with a bottle of wine.
